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Beef tenderloin Black Angus USA USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME
$241.34 for pc.
(price includes VAT)
Beef tenderloin Black Angus USA USDA PRIME is characterized by its wonderful marbling and juicy flavor. It is the most velvety and tender cut of meat imaginable. This tenderloin is aged min. 40 days to achieve even greater tenderness. American meat is characterized by the buttery deliciousness that this PRIME grade tenderloin is filled with. A perfect choice for a very special occasion. Excellent for steaks, for tartare, for sushi or for roasting whole.
Reference:
Woł000691
Price for 100g:
$12.07
Origin:
USA 
Quality assurance:
USDA PRIME
Product:
chilled
Woł000691
Country of origin
- Origin:
- USA
Other
- Matured:
- 40 days
- Quality assurance:
- USDA PRIME
- Type:
- Cut
- Cooking techniques:
- Grill
Roasting
Skillet cooking
stir-fry - Breed:
- Black Angus
- Preparation difficulty:
- Moderately difficult
- Occasion:
- special occasion
- Price:
- $$$$$
- Product:
- chilled
- Feeding type:
- grain fed
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Find out more in the video
-
Roasting -
stir-fry -
Skillet cooking -
Grill
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Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Maintaining the cooling chainWe guarantee to maintain the right temperatur during delivery.
Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience More than 20 years of experience in premium meat distribution.
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