Lamb tenderloins New Zealand
Lamb tenderloins New Zealand
(price includes VAT)
Lamb tenderloins from our selection are a premium product for lovers of delicate, flavorful meat. They come from the finest farms, where lambs graze on lush pastures in New Zealand, giving the meat its unique taste and tenderness. Tenderloins are the most refined and delicate cut of lamb, perfect for frying and roasting. They are an excellent choice for exquisite dishes, such as lamb medallions with red wine sauce.
-
Skillet cooking -
Grill -
Roasting -
Sous vide
Features
- Origin
- New Zealand
- Cooking techniques
- Grill, Roasting, Skillet cooking, Sous vide
- Minimum shelf-life
- 6 months
- Occasion
- special occasion
- Product
- frozen, store at -18°C
- Feeding type
- grass fed
Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Maintaining the cooling chainWe guarantee to maintain the right temperatur during delivery.
Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience More than 20 years of experience in premium meat distribution.