Beef
(
11
pcs.)
Clear all
Quality assurance: Quality Meat Program (QMP)
Quality assurance: Quality Meat Program (QMP)
Quality assurance: Wagyu A4- BMS 5
Quality assurance: Wagyu A4- BMS 5
Quality assurance: Wagyu A5 BMS 8
Quality assurance: Wagyu A5+ BMS 10
Origin: Japan
Origin: Poland
Cooking techniques: BBQ
+ 6 more
Cooking techniques: Grill