Lamb skewers and lamb stew

Refreshing flavor and lightness. Lamb in a summer BBQ version

During the summer months, diets change. We prefer to eat vegetables and fruits, avoiding fatty, heavy dishes. The scorching heat means we enjoy refreshing flavors. Lamb meat excels in a summer climate. Firstly, it is lean. Secondly, it is tender. Thirdly, it loves the company of fresh additions. With mint sauce, it forms a stunning pair. It shouldn't be missing during summer BBQ parties.

Culinary Versatility: Ready-made skewers or creative cuts?

Meeting your expectations, we offer flexibility in preparation. For the impatient and busy, we have ready-made skewers – just place them on the grill. For those who prefer to refine the flavour and cut shape, we offer lamb goulash. Although the name suggests braising, the diced lamb leg will also be superb as skewers, giving you full control over the marinade.

Lamb Goulash: For a cooler day or an aromatic Asian style

Those who prefer more traditional flavors can successfully use lamb goulash in European cuisine—it is one of the most popular dishes in Irish or English cuisine. The meat is easily digestible and does not cause a feeling of heaviness, and the low-calorie count allows for diversifying the dishes prepared with it.