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Beef

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Clear all Cooking techniques: Roasting Cooking techniques: Roasting Cooking techniques: Sous vide Cooking techniques: Sous vide Origin: Japan Origin: Poland + 3 more Origin: Spain
Polish beef cheeks Polish beef cheeks
Polish beef cheeks
67.83 zł
Item weight
  • Origin: Poland
Incredibly tender beef cheeks from noble Polish beef are perfect for braising and sous vide cooking techniques. Beef from this element is full of precious collagen thanks to its rich connective tissue content. In...
Dry aged T-bone Dry aged T-bone
Dry aged T-bone
127.37 zł
  • Origin: Poland
T-bone steak from young heifer is a cut you simply can't ignore. In our store, you'll find T-bones from young cattle, sourced only from trusted, top-notch Polish producers. The highest quality of meat is evident in...
Hanger steak young heifer Hanger steak young heifer
Hanger steak young heifer
65.94 zł
Item weight
  • Origin: Poland
Hanger steak, and that too from a young heifer. It must be admitted that it already promises to be an excellent feast and is one of our most delicious steaks. It may not look very visually appealing, but in terms of...
Cote de boeuf young heifer premium marbling Cote de boeuf young heifer premium marbling
Cote de boeuf young heifer premium marbling
97.44 zł
Item weight
  • Origin: Poland
Cote de boeuf, premium marbled young heifer, is a unique combination of excellent quality Polish beef with a flavor-enhancing bone. A product tailor-made for the grill, as if it's shouting at you to throw it on the...
Dry aged ribeye steak Dry aged ribeye steak
Dry aged ribeye steak
164.85 zł
Item weight
There are not enough products in stock
  • Origin: Poland
Dry-aged ribeye steak is premium Polish beef from our selection. Dry-aged on the bone to achieve maximum concentration of meaty flavor and perfect tenderness. Ribeye steak is excellent for grilling as well as...
Delivery nationwide

Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Expert assistance

Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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