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Angus Ribeye steak from Urugway

Angus Ribeye steak from Urugway

59.96 zł for pc.

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Ribeye steak is one of the most esteemed and popular types of steaks worldwide. It is characterized by tender and juicy meat with an excellent flavor, which often makes it considered one of the best cuts of beef for grilling. South America is renowned for its superb grass-fed beef, with Argentina being the most commonly associated country. However, few people know that one of the culinary world's best beef is actually Uruguayan beef, especially from Angus cattle.

Reference:
Woł000964
Product weight [kg]:
0,25
Origin:
Uruguay Uruguay
Product:
chilled, store at 0°C to +4 °C
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Data sheet
Woł000964
Country of origin
    Origin:
    Uruguay Uruguay
Other
    Product weight [kg]:
    0,25
    Matured:
    40 days
    Type:
    Steak
    A serving for:
    1 person
    Cooking techniques:
    Grill
    Skillet cooking
    Minimum shelf-life:
    14 days
    Breed:
    Black Angus
    Occasion:
    outdoor grill
    special occasion
    Price:
    $$$
    Product:
    chilled, store at 0°C to +4 °C
    Feeding type:
    grass fed
    The approximate thickness:
    2,5cm
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  • Skillet cooking
    Skillet cooking
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