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Beef ribs steak BIO Spanish beef

Beef ribs steak BIO Spanish beef

18.06 zł for pc.

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Beef ribs steak BIO Spanish beef is an unusual but extremely flavorful rib cut also known as short ribs flanken style. This type of cut is loved in Argentina and Uruguay. "Asado de Tira" is an extremely tender and juicy cut of beef perfect for the grill. Thinly sliced across the bone, it releases plenty of flavor into the meat when grilled. Grill it briefly over very high heat keeping in mind that such tender meat can be easily pulled. 

Reference:
Woł000842
Product weight [kg]:
0,15
Origin:
Spain Spain
Quality assurance:
BIO
Product:
frozen
Choose Item weight:

In Stock

Data sheet
Woł000842
Country of origin
    Origin:
    Spain Spain
Other
    Product weight [kg]:
    0,15
    Quality assurance:
    BIO
    Type:
    Steak
    A serving for:
    1 person
    Cooking techniques:
    Grill
    Skillet cooking
    Sous vide
    Minimum shelf-life:
    6 months
    Preparation difficulty:
    Moderately difficult
    Occasion:
    everyday dinner
    outdoor grill
    Price:
    $
    Product:
    frozen
    Feeding type:
    grass fed
    The approximate thickness:
    1,5 cm
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  • Skillet cooking
    Skillet cooking
  • Grill
    Grill
  • Sous vide
    Sous vide
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