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Beef

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Clear all Cooking techniques: Grill Cooking techniques: Grill Origin: Poland Origin: Poland Origin: Spain Origin: Uruguay Preparation difficulty: Easy + 4 more Preparation difficulty: Requires skills
New York steak BIO Spanish beef New York steak BIO Spanish beef
New York steak BIO Spanish beef
39.06 zł
Item weight
  • Origin: Spain
  • Quality assurance: BIO
New York steak BIO cut from Spanish beef is a delicious meat from young beef cattle. An ideal product for anyone in search of an organic steak that is tasty yet healthy and full of valuable vitamins and minerals. New...
New York steak from marbled Polish beef New York steak from marbled Polish beef
New York steak from marbled Polish beef
162.33 zł
Item weight
There are not enough products in stock
  • Origin: Poland
Sometimes called "steak for real men". Selected New York steak from marbled Polish beef in our offer comes from the best Polish farms. It is characterized by excellent, full flavor of meat. Polish beef is in high...
Angus Uruguayan ribeye steak Angus Uruguayan ribeye steak
Angus Uruguayan ribeye steak
42.00 zł
There are not enough products in stock
  • Origin: Uruguay
Angus Uruguayan ribeye steak is an exceptional piece of meat with outstanding quality and a distinctive flavor. Despite the lack of intense marbling, it is incredibly tender and delicate. The cattle farming practices...
Tomahawk young heifer premium marbling Tomahawk young heifer premium marbling
-10%
Tomahawk young heifer premium marbling
177.19 zł 196.88 zł
Item weight
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  • Origin: Poland
A Tomahawk steak from a young heifer, selected for premium marbling, is the epitome of the grill king. It's not an 'easy piece of cake.' It requires respect. If you don't have the time to discover the grilling...
Delivery nationwide

Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Expert assistance

Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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