- Price for 100g: 7.95 zł
- Origin: Poland
- -5%
Venison leg boneless
156.41 zł for pc.
164.64 zł
-5%
(price includes VAT)
Boneless deer leg is a classic proposal for a delicious venison roast. Deer is the king of Polish forests and can certainly be the real crowning glory of many a special feast. This incredibly aromatic piece of meat is best prepared in fresh herbs according to the recipe of traditional European cuisine. Be sure to also make an essential sauce for the meat, as this item is very lean and the sauce is essential to complement its excellent flavor. A diced leg of deer will be excellent for a stew.
Price for 100g:
15.64 zł
Product:
frozen, store at -18°C
Reference:
Inn000096
Origin:
Dostawa i płatności
Poland
Features
- Origin
- Poland
- Type
- Cut
- Cooking techniques
- BBQ, Pressure cooking, Roasting, Stewing
- Minimum shelf-life
- 2 months
- Preparation difficulty
- Moderately difficult
- Occasion
- everyday dinner, outdoor grill, special occasion
- Price
- $
- Product
- frozen, store at -18°C