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Beef

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Clear all Cooking techniques: Sous vide Cooking techniques: Sous vide Cooking techniques: Stewing Cooking techniques: Stewing Preparation difficulty: Moderately difficult + 2 more Preparation difficulty: Requires skills
Hammer beef for BBQ Hammer beef for BBQ
Hammer beef for BBQ
114.66 zł
Item weight
  • Origin: Poland
  • Quality assurance: Quality Meat Program (QMP)
Beef shank with a long bone for BBQ, also known as Hammer Beef or "Thor's Hammer," as the name suggests, is not a toy for children. It's a true delicacy for pitmasters. The meat is lean and contains a lot of...
Tri tip steak Black Angus USA Tri tip steak Black Angus USA
Tri tip steak Black Angus USA
94.19 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Tri tip steak Black Angus USA is also known as "The Newport" or "Santa Maria" and is very popular in California and South America. It is cut by our butchers from the rump muscle which gives it plenty of meaty flavor....
Australian short ribs Black Angus Australian short ribs Black Angus
Australian short ribs Black Angus
542.01 zł
Item weight
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  • Origin: Australia
At last, we have fantastic Black Angus beef ribs from Australian beef. The taste and tenderness of the meat are attributed to the method of marbling and the best meat breeds for which the Australian system of one of...
Delivery nationwide

Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Expert assistance

Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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