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Iberian pork cheeks

Iberian pork cheeks

44.94 zł for pc.

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Pork cheeks iberico literally melt in the mouth after long heat treatment at low temperature. They are perfect for an exquisite dinner or an important supper, full of sticky collagen and juicy fat that gives a slightly nutty flavor. Iberico pork comes from the black Iberian pig from southern Spain. The animals' diet is based on acorns, herbs and grasses of the meadows where the animals are raised free-range in harmony with nature. It will delight many a connoisseur of exquisite flavors. 

Reference:
Wie000046
Origin:
Spain Spain
Product:
frozen, store at -18°C
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Data sheet
Wie000046
Country of origin
    Origin:
    Spain Spain
Other
    Type:
    Cut
    Cooking techniques:
    Pressure cooking
    Sous vide
    Stewing
    Minimum shelf-life:
    6 months
    Breed:
    Iberico
    Preparation difficulty:
    Moderately difficult
    Occasion:
    everyday dinner
    special occasion
    Price:
    $$$
    Product:
    frozen, store at -18°C
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  • Stewing
    Stewing
  • Sous vide
    Sous vide
  • Pressure cooking
    Pressure cooking
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