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Clear all Cooking techniques: Grill Cooking techniques: Grill Cooking techniques: Stewing Cooking techniques: Stewing Quality assurance: BMS 8-10 Quality assurance: Quality Meat Program (QMP) Quality assurance: USDA CHOICE + 4 more Quality assurance: USDA CHOICE
Black Angus ribeye USDA CHOICE Black Angus ribeye USDA CHOICE
Black Angus ribeye USDA CHOICE
1,882.02 zł
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  • Origin: USA
  • Quality assurance: USDA CHOICE
USDA CHOICE Black Angus beef ribeye is the choice for anyone who loves juiciness, aroma, tenderness and flavor in meat. Americans have brought the process of premium beef production to perfection, so their beef is a...
Young heifer beef leg for goulash or stir fry Young heifer beef leg for goulash or stir fry
Young heifer beef leg for goulash or stir fry
64.05 zł
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  • Origin: Poland
  • Quality assurance: Quality Meat Program (QMP)
Beef leg for goulash or stir fry, made from the finest Polish beef from young, marbled heifers, is an excellent idea for a simple, nutritious, and delicious dish. Since the meat comes from very young cattle, it will...
Flank steak Namibia Wagyu BMS 8+ Flank steak Namibia Wagyu BMS 8+
Flank steak Namibia Wagyu BMS 8+
97.34 zł
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  • Origin: Namibia
  • Quality assurance: BMS 8-10
Flank steak Namibia Wagyu BMS 8+ is a perfect choice for those seeking an intense flavor experience. With a marbling score of 8+, this is top-tier quality – incredibly tender, juicy, and full of aroma. It comes from...
Delivery nationwide

Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Expert assistance

Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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