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Clear all Cooking techniques: Grill Cooking techniques: Grill Cooking techniques: Stewing Cooking techniques: Stewing Origin: Japan Origin: USA + 3 more Preparation difficulty: Easy
Flat iron steak Black Angus USA Flat iron steak Black Angus USA
Flat iron steak Black Angus USA
114.66 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Flat Iron Black Angus USA is a true discovery at an affordable price relative to the epic quality. Flat Iron steak can safely be called the best cut of beef for grilling, in fact, it can be considered the best cut of...
New York steak Japanese Wagyu A4 New York steak Japanese Wagyu A4
New York steak Japanese Wagyu A4
501.48 zł
Item weight
  • Origin: Japan
  • Quality assurance: Wagyu A4- BMS 5
New York steak from the original Japanese wagyu in quality grade A4 BMS 6-7 melts in the mouth and is full of exquisite flavor. This is for the most demanding fans of super premium beef. Perfect for grilling. Perfect...
Japanese Wagyu ribeye A5 Japanese Wagyu ribeye A5
Japanese Wagyu ribeye A5
2,207.84 zł
Item weight
There are not enough products in stock
  • Origin: Japan
  • Quality assurance: Wagyu A5 BMS 8
Indulge in one of the world's most exquisite meats. A5 grade BMS 8 Japanese Wagyu ribeye will change your current perception of beef. Authentic Japanese Wagyu beef is world-renowned for its buttery texture, subtle...
Japanese Wagyu ribeye A5plus Japanese Wagyu ribeye A5plus
Japanese Wagyu ribeye A5plus
2,847.60 zł
Item weight
There are not enough products in stock
  • Origin: Japan
  • Quality assurance: Wagyu A5+ BMS 10
With authentic Japanese Wagyu ribeye grade A5+ BMS 10-12 you can experience a true culinary journey into another dimension of taste. It is the ultimate steak component. And this particular ribeye is made from the...
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Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
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Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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