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Beef

( 40 pcs.)
341.57 zł
Item weight
  • Price for 100g: 34.16 zł
  • Price for 100g:
    34.16 zł
  • Origin: Australia
  • Quality assurance: MSA 4
If you want to impress your friends, co-workers, loved one or just answer your primal instinct.... Tomahawk steak made from Australian marbled beef will be an excellent choice. Its unique size and shape attracts...
185.01 zł
Item weight
  • Price for 100g: 20.56 zł
  • Price for 100g:
    20.56 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Flank Steak Black Angus USA Star Ranch Angus is known worldwide for its distinctive flavor. It is the perfect combination of juiciness and beef flavor. Bavette steak is a popular cut of meat especially in France. It...
  • -10%
838.50 zł 931.67 zł
Item weight
  • Price for 100g: 46.58 zł
  • Price for 100g:
    46.58 zł
  • Origin: Australia
  • Quality assurance: Wagyu MSA 6+
Tomahawk steak Wagyu Australian beef gade MSA 6+ is an amazingly marbled piece of meat attached to a long, exposed rib bone. The delicious intramuscular fat unleashes plenty of flavor when grilled. The sweetly buttery...
394.38 zł
Item weight
  • Price for 100g: 21.91 zł
  • Price for 100g:
    21.91 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Flank Steak Black Angus USA Creekstone Farms is a brilliant cut of beef perfect for the grill. Intense in flavor and extremely tender at the same time. The beautiful processing and quality is guaranteed by the...
691.11 zł
Item weight
  • Price for 100g: 46.07 zł
  • Price for 100g:
    46.07 zł
  • Origin: Australia
  • Quality assurance: Wagyu MSA 5
Tomahawk Wagyu steak from MSA 5 grade Australian beef is pure excellence of flavor without compromise. The exceptional deliciousness of the meat here is defined by the intense marbling of this steak. Such a rich grid...
276.78 zł
Item weight
  • Price for 100g: 34.60 zł
  • Price for 100g:
    34.60 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Cote de boeuf Black Angus is one of the most exquisite steaks in our range. A decadently marbled bone-in entrecote steak cut from American Black Angus and aged for min. 40 days. Sourced from cattle grazing in the...
  • -10%
137.12 zł 152.36 zł
  • Price for 100g: 45.71 zł
  • Price for 100g:
    45.71 zł
  • Origin: Australia
The superb flavor of Australian ribeye steak supplied by one of the world's top beef producers AACo's Premium Beef Products will be appreciated by the most discerning beef gourmets. Perfect marbling due to the grain...
143.96 zł
Item weight
  • Price for 100g: 31.99 zł
  • Price for 100g:
    31.99 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Strip steak bone in Black Angus USA USDA CHOICE is cut by our skilled butchers from the shortloin element closest to the neck. Before cutting, it is aged on the bone for a minimum of 40 days to give the meat even more...
94.19 zł
Item weight
  • Price for 100g: 31.40 zł
  • Price for 100g:
    31.40 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Teres Major steak USA Black Angus, also known by the names Petite Tender or Chuck tender is a small muscle cut from the beef shoulder. Not only does it look like a small tenderloin. It is also tender and juicy like a...
39.06 zł
Item weight
  • Price for 100g: 22.98 zł
  • Price for 100g:
    22.98 zł
  • Origin: Spain
  • Quality assurance: BIO
New York steak BIO cut from Spanish beef is a delicious meat from young beef cattle. An ideal product for anyone in search of an organic steak that is tasty yet healthy and full of valuable vitamins and minerals. New...
215.36 zł
Item weight
  • Price for 100g: 21.54 zł
  • Price for 100g:
    21.54 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Beef short ribs Black Angus USA USDA CHOICE are very marbled and full of flavor. American "short ribs" will be truly outstanding if you prepare them using the BBQ technique in a smoker, on the grill or in your home...
  • -8%
413.83 zł 449.82 zł
Item weight
  • Price for 100g: 18.81 zł
  • Price for 100g:
    18.81 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Hanger steak Black Angus USA is called butcher steak because over the years it has always been taken by butchers who know how valuable it is. This muscle is relatively scarce in the carcass. It is not too large and,...

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