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Beef

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Clear all Cooking techniques: BBQ Cooking techniques: BBQ Cooking techniques: Grill Cooking techniques: Grill Cooking techniques: Stewing Origin: Namibia Origin: Poland Origin: Spain Origin: USA + 6 more Preparation difficulty: Easy
Ribeye steak Wagyu BMS 5-7 Namibia Ribeye steak Wagyu BMS 5-7 Namibia
Ribeye steak Wagyu BMS 5-7 Namibia
420.00 zł
  • Origin: Namibia
  • Quality assurance: BMS 5-7
Ribeye steak Namibia Wagyu BMS 5-7 is a classic at its finest. With a marbling score of 5-7 on the BMS scale, it guarantees the juiciness and tenderness every grill master dreams of. The meat comes from Wagyu cattle...
New York steak Black Angus USA USDA CHOICE New York steak Black Angus USA USDA CHOICE
New York steak Black Angus USA USDA CHOICE
100.07 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Incredibly marbled New York steak Black Angus USA USDA CHOICE is a true delicacy straight from the American prairies. It features an intensely meaty flavor thanks to traditional grass fed breeding and grain fed...
Dry aged ribeye steak Dry aged ribeye steak
Dry aged ribeye steak
123.69 zł
Item weight
  • Origin: Poland
Dry-aged ribeye steak is premium Polish beef from our selection. Dry-aged on the bone to achieve maximum concentration of meaty flavor and perfect tenderness. Ribeye steak is excellent for grilling as well as...
Tenderloin steak BIO Spanish beef Tenderloin steak BIO Spanish beef
-10%
Tenderloin steak BIO Spanish beef
52.92 zł 58.80 zł
Item weight
  • Origin: Spain
  • Quality assurance: BIO
Tenderloin steak BIO made from Spanish beef is incredibly tender and delicious meat. We recommend it to anyone who is looking for certified organic products and at the same time appreciates the wonderful taste of...
Beef goulash BIO certificate Beef goulash BIO certificate
Beef goulash BIO certificate
25.31 zł
Item weight
  • Origin: Spain
  • Quality assurance: BIO
Organic beef goulash made from Spanish beef is a way to have very healthy and nutritious meals. Spanish beef with the certification of European organic agriculture guarantees the highest quality meat, free from...
Picanha young heifer Picanha young heifer
Picanha young heifer
188.58 zł
Item weight
  • Origin: Poland
Young heifer Picanha is one of our favorite cuts, both for steaks and for the low and slow technique. It's a delicious piece of rump. Highly popular and considered one of the best cuts of beef in South America. In...
Cote de boeuf Black Angus USA Cote de boeuf Black Angus USA
Cote de boeuf Black Angus USA
276.78 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Cote de boeuf Black Angus is one of the most exquisite steaks in our range. A decadently marbled bone-in entrecote steak cut from American Black Angus and aged for min. 40 days. Sourced from cattle grazing in the...
Flat iron steak (feather blade) Black Angus USA Flat iron steak (feather blade) Black Angus USA
Flat iron steak (feather blade) Black Angus USA
118.23 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Flat Iron Black Angus USA in the feather blade cut is like a fine wine in a barrel. Delicate, juicy, noble with an incredible complexity of flavor. Already by its appearance you can tell how beautiful, intensely pink...
Beef shank boneless Beef shank boneless
Beef shank boneless
84.84 zł
Item weight
  • Origin: Poland
  • Quality assurance: Quality Meat Program (QMP)
Boneless beef shank from noble Polish beef is by far the best element for stew. We source it from young, fatty heifers. It is full of connective tissue and precious collagen that gives the meat its extraordinary...
Rib eye steak Namibia Rib eye steak Namibia
-10%
Rib eye steak Namibia
53.30 zł 59.22 zł
Item weight
  • Origin: Namibia
The Namibia Ribeye Steak is one of the most tender and flavorful steaks for everyday grilling from our selection. If you love ribeye steaks, this one will not disappoint. Its affordable price means you can stock up...
Antrykot z namibijskiej wołowiny Antrykot z namibijskiej wołowiny
Antrykot z namibijskiej wołowiny
173.78 zł
  • Origin: Namibia
Namibian beef offers the perfect balance of price and quality. Ribeye from Namibian beef is an excellent choice for everyday grilling or a daily meal. It can be prepared as steaks or a small roast. It’s sure to...
Dry aged tenderloin steak Dry aged tenderloin steak
Dry aged tenderloin steak
86.10 zł
Item weight
  • Origin: Poland
Dry aged tenderloin steak is a fantastic choice for the most demanding. To obtain it, we select the highest quality mabled beef cuts from Polish cattle from the best livestock producers. We then dry age meat under...
Flat iron steak Black Angus USA Flat iron steak Black Angus USA
Flat iron steak Black Angus USA
114.66 zł
Item weight
There are not enough products in stock
  • Origin: USA
  • Quality assurance: USDA CHOICE
Flat Iron Black Angus USA is a true discovery at an affordable price relative to the epic quality. Flat Iron steak can safely be called the best cut of beef for grilling, in fact, it can be considered the best cut of...
New York steak from marbled Polish beef New York steak from marbled Polish beef
New York steak from marbled Polish beef
162.33 zł
Item weight
There are not enough products in stock
  • Origin: Poland
Sometimes called "steak for real men". Selected New York steak from marbled Polish beef in our offer comes from the best Polish farms. It is characterized by excellent, full flavor of meat. Polish beef is in high...
Young heifer beef leg for goulash or stir fry Young heifer beef leg for goulash or stir fry
Young heifer beef leg for goulash or stir fry
64.05 zł
Item weight
There are not enough products in stock
  • Origin: Poland
  • Quality assurance: Quality Meat Program (QMP)
Beef leg for goulash or stir fry, made from the finest Polish beef from young, marbled heifers, is an excellent idea for a simple, nutritious, and delicious dish. Since the meat comes from very young cattle, it will...
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Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Expert assistance

Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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