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Dry aged tenderloin steak
Dry aged tenderloin steak
86.10 zł for pc.
(price includes VAT)
Dry aged tenderloin steak is a fantastic choice for the most demanding. To obtain it, we select the highest quality mabled beef cuts from Polish cattle from the best livestock producers. We then dry age meat under special conditions for 21 days. At the end of the process, our skilled butchers cut the element and we obtain the finest, most flavorful steak imaginable.
Reference:
Woł000737
Origin:
Poland 
Product:
frozen
Woł000737
Country of origin
- Origin:
- Poland
Other
- Matured:
- 21 days
- Type:
- Steak
- Cooking techniques:
- Grill
Skillet cooking - Minimum shelf-life:
- 14 days
- Preparation difficulty:
- Easy
- Occasion:
- outdoor grill
special occasion - Price:
- $$$$$
- Product:
- frozen
- The approximate thickness:
- 3 cm
Share
-
Skillet cooking -
Grill
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Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Maintaining the cooling chainWe guarantee to maintain the right temperatur during delivery.
Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience More than 20 years of experience in premium meat distribution.
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