Ostrich steaks

Very tasty and healthy ostrich steaks

If you've never tried ostrich meat, you're missing out on a lot. It is one of the healthiest meats without compromising on great taste. With its combination of great taste and nutritional value, as well as its extreme ease and versatility in preparation, ostrich meat is on the menu of many of the world's top restaurants. Ostrich steaks are pure and natural meat, without hormones or antibiotics. It is very rich in iron and, as we mentioned, has a negligible fat content. In addition, it contains a lot of valuable vitamins and minerals, as well as protein, which is the building block of our muscles.

Ostrich steaks are very easy to prepare

Because ostrich meat is so lean, you just have to be careful not to overcook it. The highest level of frying we recommend is medium or medium-rare. The steak should be pink in the middle when you cut it. Therefore, you will prepare it very quickly. Just a few minutes on the grill or in a skillet and it's ready.