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Beef

( pcs.)
146.37 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Strip steak bone in Black Angus USA USDA CHOICE is cut by our skilled butchers from the shortloin element closest to the neck. Before cutting, it is aged on the bone for a minimum of 40 days to give the meat even more...
59.33 zł
Item weight
  • Origin: Poland
Polish ribeye steak from young cattle came to us from the best Polish breeders. Polish beef is excellent as it is known not from today. The tender Polish ribeye steak offered in our store is undeniable proof of this....
54.39 zł
Item weight
  • Origin: Spain
  • Quality assurance: BIO
Tenderloin steak BIO made from Spanish beef is incredibly tender and delicious meat. We recommend it to anyone who is looking for certified organic products and at the same time appreciates the wonderful taste of...
Porterhouse young heifer premium marbling Porterhouse young heifer premium marbling
-10%
108.96 zł 121.07 zł
Item weight
  • Origin: Poland
A Porterhouse steak from a young heifer, selected for premium marbling, captivates in every way. Firstly, with its beauty, secondly, with the meat's structure (tenderness and juiciness), and thirdly, most importantly,...
Skirt steak Black Angus USA Skirt steak Black Angus USA
-10%
132.87 zł 147.63 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Skirt steak Black Angus USA called "Entraña" in South America is probably one of the most flavorful cuts of meat in a beef carcass. It is cut from the flank similarly to flank steak and is equally rich in beefy...
75.39 zł
  • Origin: Argentina
Argentinian Angus burgers are packaged in an elegant box of 4 pieces, each weighing 200g. Every true beef enthusiast will relish the exquisite taste of these burgers. The marbling characteristic of the Angus breed...
118.23 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Flat Iron Black Angus USA in the feather blade cut is like a fine wine in a barrel. Delicate, juicy, noble with an incredible complexity of flavor. Already by its appearance you can tell how beautiful, intensely pink...
New York steak Black Angus USA USDA PRIME New York steak Black Angus USA USDA PRIME
-10%
99.32 zł 110.36 zł
Item weight
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  • Origin: USA
  • Quality assurance: USDA PRIME
New York steak Black Angus USA USDA PRIME features unparalleled flavor, tenderness and juiciness. It is a steak for the most discerning beef connoisseurs. PRIME is the top shelf in the US beef quality grading system....
75.39 zł
  • Origin: Argentina
Our 100% Angus ground beef from Argentina is distinguished by its unique flavor profile, which is a result of proper cattle nutrition and traditional breeding methods. The meat contains an optimal amount of evenly...
Ribeye steak Wagyu BMS 5-7 Namibia Ribeye steak Wagyu BMS 5-7 Namibia
-20%
336.00 zł 420.00 zł
  • Origin: Namibia
  • Quality assurance: BMS 5-7
Ribeye steak Namibia Wagyu BMS 5-7 is a classic at its finest. With a marbling score of 5-7 on the BMS scale, it guarantees the juiciness and tenderness every grill master dreams of. The meat comes from Wagyu cattle...
24.47 zł
Roos Carpaccio is a hand-cut premium product. The brand's philosophy revolves around the highest quality ingredients. Each portion of carpaccio is 100% pure beef, without any additives or preservatives. Producers from...
50.51 zł
  • Origin: Poland
Delicious premium beef burgers packaged in 4 pieces of 200g. Produced from meat obtained from selected young fat heifers from Polish farms. The perfect balance of meat and fat of the developed recipe guarantees the...
185.01 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Flank Steak Black Angus USA Star Ranch Angus is known worldwide for its distinctive flavor. It is the perfect combination of juiciness and beef flavor. Bavette steak is a popular cut of meat especially in France. It...
171.78 zł
Item weight
  • Origin: Poland
Cowboy steak Polish marbled beef is a high-quality meat ideal for the barbecue. This steak is selected from cattle raised in Poland with a high level of marbling, which is the characteristic intramuscular fat...

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