Minced beef Argentine Angus
Minced beef Argentine Angus
(price includes VAT)
Our 100% Angus ground beef from Argentina is distinguished by its unique flavor profile, which is a result of proper cattle nutrition and traditional breeding methods. The meat contains an optimal amount of evenly distributed fat. This ensures that during the cooking process, the fat melts, providing exceptional flavor, aroma, and, above all, juiciness. Furthermore, the beef is ground in a way that preserves the ideal texture and consistency, making it perfect for preparing a variety of dishes.
-
Skillet cooking -
Grill -
Stewing
Description
Ingredients
Beef Meat (100%) non-EU (Argentina).
Alergens
May contain allergens: gluten, eggs, milk, celery, sesame, and mustard due to cross-contamination.
Nutritional Value / 100 g
- Energy 913 Kj ±5% /220 Kcal ±5%
- Fat 17 g ±5% of which saturates 7,9g ±5%
- Carbohydrates <0,5g ±5%
- Sugar <0,1 g ±5%
- Protein 15,4 g ±5%
- Salt 1,1 g ±5%
Features
- Origin
- Argentina
- Type
- Portion
- Cooking techniques
- Grill, Skillet cooking, Stewing
- Minimum shelf-life
- 6 months
- Breed
- Black Angus
- Preparation difficulty
- Easy
- Product
- frozen, store at -18°C
- Feeding type
- grass fed
Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Maintaining the cooling chainWe guarantee to maintain the right temperatur during delivery.
Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience More than 20 years of experience in premium meat distribution.