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Beef

( pcs.)
25.31 zł
Item weight
  • Origin: Spain
  • Quality assurance: BIO
Organic beef goulash made from Spanish beef is a way to have very healthy and nutritious meals. Spanish beef with the certification of European organic agriculture guarantees the highest quality meat, free from...
828.56 zł
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  • Origin: USA
  • Quality assurance: USDA CHOICE
Black Angus USA beef brisket is the original American brisket made from premium quality beef. Such briskets are prepared in the States at BBQ competitions. In our store you can buy full brisket, that is, consisting of...
37.80 zł
Item weight
  • Origin: Poland
  • Quality assurance: Quality Meat Program (QMP)
Polish beef short ribs are perfect for BBQ technique and roasting. They come from fat young heifers of meat breeds from our cutting plant. Therefore, we are personally responsible for their quality. We make a...
86.10 zł
Item weight
  • Origin: Poland
Dry aged tenderloin steak is a fantastic choice for the most demanding. To obtain it, we select the highest quality mabled beef cuts from Polish cattle from the best livestock producers. We then dry age meat under...
188.58 zł
Item weight
  • Origin: Poland
Young heifer Picanha is one of our favorite cuts, both for steaks and for the low and slow technique. It's a delicious piece of rump. Highly popular and considered one of the best cuts of beef in South America. In...
118.23 zł
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  • Origin: USA
  • Quality assurance: USDA CHOICE
Flat Iron Black Angus USA in the feather blade cut is like a fine wine in a barrel. Delicate, juicy, noble with an incredible complexity of flavor. Already by its appearance you can tell how beautiful, intensely pink...
286.65 zł
Item weight
  • Origin: Poland
  • Quality assurance: Quality Meat Program (QMP)
Polish beef brisket is an excellent cut of meat for cooking using the low and slow technique. It contains a lot of connective tissue, which gives it plenty of flavor after preparation. It is ideal for pastrami, for...
974.40 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Tenderloin is the noblest, most tender part of the beef carcass. USDA CHOICE's American Black Angus USA tenderloin is a true queen among beef cuts. It is perfect for roasting, for tartare or for slicing into steaks...
276.78 zł
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  • Origin: USA
  • Quality assurance: USDA CHOICE
Cote de boeuf Black Angus is one of the most exquisite steaks in our range. A decadently marbled bone-in entrecote steak cut from American Black Angus and aged for min. 40 days. Sourced from cattle grazing in the...
Polish beef tenderloin Polish beef tenderloin
-10%
302.12 zł 335.69 zł
Item weight
  • Origin: Poland
Polish beef tenderloin has so many admirers for a reason. It is valued primarily for the exceptional tenderness and tenderness of its meat and for the excellent, natural taste of Polish native beef. In addition to...
97.65 zł
Item weight
  • Origin: Poland
This Polish beef Porterhouse is cut from the highest quality beef carcasees from the best Polish breeders. Porterhouse carries two of the best steak eating experiences in one. It consists of the tenderness of...
96.92 zł
Item weight
  • Origin: Poland
The filet mignon tenderloin steak from a young heifer definitely deserves the title of one of the best steaks in Poland. And these are not empty words. It's perfectly marbled beef from young cattle, full of juiciness,...
106.37 zł
Item weight
  • Origin: Poland
A T-bone steak from a young premium marbled heifer will take you on an extraordinary culinary journey. Once you try it, you won't go back to ordinary T-bones. This steak is the quintessence of the best in Polish beef....
149.94 zł
  • Origin: Poland
Dry aged Cote de boeuf steak has an excellent quality-to-price ratio. It's a ribeye steak with a short bone that delivers flavor similar to Tomahawk or Cowboy steaks, yet it's versatile enough that even if you don't...

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