- Origin: Spain
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Baby chicken
- Origin: Spain
Mini cockerels not only for fans of French cuisine
Of course, you can prepare them classically in the form of a roast. However, they will be perfect for a BBQ party roasted on the grill. This way of preparation will bring out even more flavor and aroma from them.
The qualities of poultry are undeniable. It is a firm and tender meat, susceptible to the aroma of the accompanying spices. It composes perfectly in both spicy, sweet and dry versions. The flavor of "poussin" will perfectly emphasize the butter loved by the French. But when buying mini cockles, you don't have to limit yourself to recipes from that country. This versatile and malleable product, you can boldly prepare in your favorite way. It is worth taking advantage of the compact size of the carcasses and serving them whole. Importantly, baby chicken does not require advanced culinary skills. Even novice cooks will conjure up memorable dishes from it.
White or yellow rooster what is the difference
In our offer baby cockerels come in two forms. Both come from breeding farms, where great attention is paid to the way they are fed. Animals receive food free of artificial and harmful ingredients. Producers choose only grains that are not genetically modified. The diet of cockerels has a huge impact on the quality of the meat and, as it turns out, on its color. The characteristic yellow color is the result of feeding based on top-quality corn grain. Thanks to this diet, yellow cockerels have a slightly sweet aftertaste to their meat, while white cockerels are more dry in flavor.