- Price for 100g: 83.82 zł
- Origin: Japan
- Quality assurance: Wagyu A5+ BMS 10
- -5%
Ribeye steak Japanese Wagyu A5
(price includes VAT)
Ribeye steak Japanese Wagyu A5 BMS 8-9 will give you an unforgettable culinary experience. The buttery texture, unique umami flavor, tenderness and extraordinary aroma make this Wagyu grade steak second to none. A5 is the highest grade in the Japanese beef classification, and thus signifies the highest quality beef in the world. In our store you will find exclusive, original Wagyu beef from Kagoshima, Hokkaido and Miyazaki prefectures specializing in the production of this amazing beef. Complete eating satisfaction guaranteed.
Description
Cutting specification
We cut our steaks according to the selected weight.
When ordering your steak, please note that Japanese Wagyu cuts — such as ribeye and striploin — are significantly larger compared to standard beef. This means they have a much wider diameter, and as a result, a steak cut to a specific weight may sometimes turn out thinner than expected.
If you prefer your steak to have a certain thickness, please add a note in the order comments, specifying the minimum thickness that will be acceptable for you.
We will do our best to prepare your steak exactly the way you like it.
Features
- Origin
- Japan
- Quality assurance
- Wagyu A5 BMS 8
- Type
- Steak
- Cooking techniques
- Grill, Skillet cooking
- Minimum shelf-life
- 14 days
- Breed
- Wagyu
- Preparation difficulty
- Easy
- Occasion
- special occasion
- Price
- $$$$$
- Product
- chilled, store at 0°C to +4 °C
- Feeding type
- grain fed