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Beef cuts

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56.44 zł
Item weight
  • Price for 100g: 7.06 zł
  • Price for 100g:
    7.06 zł
  • Origin: Poland
Incredibly tender beef cheeks from noble Polish beef are perfect for braising and sous vide cooking techniques. Beef from this element is full of precious collagen thanks to its rich connective tissue content. In...
1,113.67 zł
Item weight
  • Price for 100g: 50.62 zł
  • Price for 100g:
    50.62 zł
  • Origin: USA
  • Quality assurance: USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME is characterized by its wonderful marbling and juicy flavor. It is the most velvety and tender cut of meat imaginable. This tenderloin is aged min. 40 days to achieve even...
499.47 zł
  • Price for 100g: 27.75 zł
  • Price for 100g:
    27.75 zł
  • Origin: Argentina
  • Quality assurance: Argentine Quality Beef
Argentinian Angus beef tenderloin guarantees a unique, velvety meat texture and fantastic palatability characteristic of grass fed diet and Angus beef breed. If you are in need of a very high quality tenderloin, then...
708.84 zł
Item weight
  • Price for 100g: 17.72 zł
  • Price for 100g:
    17.72 zł
  • Origin: Australia
At last, we have fantastic Black Angus beef ribs from Australian beef. The taste and tenderness of the meat are attributed to the method of marbling and the best meat breeds for which the Australian system of one of...
71.99 zł
Item weight
  • Price for 100g: 2.88 zł
  • Price for 100g:
    2.88 zł
  • Origin: Poland
  • Quality assurance: Quality Meat Program (QMP)
Polish beef short ribs are perfect for BBQ technique and roasting. They come from fat young heifers of meat breeds from our cutting plant. Therefore, we are personally responsible for their quality. We make a...
105.00 zł
Item weight
  • Price for 100g: 15.00 zł
  • Price for 100g:
    15.00 zł
  • Origin: Poland
Tenderloin head for tartare from a young heifer is the best choice if you want to prepare one of the most classic and beloved beef snacks. In our offer, you'll find the highest quality tenderloin for tartare....
373.16 zł
Item weight
  • Price for 100g: 12.44 zł
  • Price for 100g:
    12.44 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Beef brisket point end Black Angus USA is a piece of meat practically made for BBQ and pastrami techniques. It is exceptionally rich in fat tissue, which gives it an intense flavor and incredible juiciness. If you're...
207.19 zł
Item weight
  • Price for 100g: 13.81 zł
  • Price for 100g:
    13.81 zł
  • Origin: Poland
Young heifer Picanha is one of our favorite cuts, both for steaks and for the low and slow technique. It's a delicious piece of rump. Highly popular and considered one of the best cuts of beef in South America. In...

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