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Beef brisket point Black Angus USA

Beef brisket point Black Angus USA

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Beef brisket point end Black Angus USA is a piece of meat practically made for BBQ and pastrami techniques. It is exceptionally rich in fat tissue, which gives it an intense flavor and incredible juiciness. If you're looking for the perfect meat for low and slow cooking, this will be the best choice. If you love pastrami, try making it from this meat. You'll never go back to other beef briskets again.

Reference:
Woł000544
  • Price for 100g: 0.00 zł
  • Price for 100g:
    0.00 zł
    Origin:
    USA USA
    Quality assurance:
    USDA CHOICE
    Product:
    frozen
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    Data sheet
    Woł000544
    Country of origin
      Origin:
      USA USA
    Other
      Matured:
      40 days
      Quality assurance:
      USDA CHOICE
      Type:
      Cut
      Cooking techniques:
      BBQ
      Minimum shelf-life:
      6 months
      Breed:
      Black Angus
      Preparation difficulty:
      Requires skills
      Occasion:
      outdoor grill
      special occasion
      Price:
      $$$
      Product:
      frozen
      Feeding type:
      grain fed
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    • BBQ
      BBQ
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