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Beef tenderloin Black Angus USA USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME

Beef tenderloin Black Angus USA USDA PRIME

Brazilian beef tenderloin
Argentinian Angus beef tenderloin

Beef tenderloin Black Angus USA USDA PRIME

1,165.29 zł for pc.

(price includes VAT)

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Star Ranch Angus

Beef tenderloin Black Angus USA USDA PRIME is characterized by its wonderful marbling and juicy flavor. It is the most velvety and tender cut of meat imaginable. This tenderloin is aged min. 40 days to achieve even greater tenderness. American meat is characterized by the buttery deliciousness that this PRIME grade tenderloin is filled with. A perfect choice for a very special occasion. Excellent for steaks, for tartare, for sushi or for roasting whole.

Reference:
Woł000272
Origin:
USA USA
Quality assurance:
USDA PRIME
Product:
Chilled or Frozen

Product details

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Description

The product is available chilled or frozen. If the chilled version is available, it will be shipped in that form as a priority. If you prefer it frozen, please leave a note in the order comments with instructions, and we will professionally freeze it and send it as a frozen product.

Data sheet
Woł000272
Country of origin
    Origin:
    USA USA
Other
    Matured:
    40 days
    Quality assurance:
    USDA PRIME
    Type:
    Cut
    Cooking techniques:
    Grill
    Roasting
    Skillet cooking
    stir-fry
    Breed:
    Black Angus
    Preparation difficulty:
    Moderately difficult
    Occasion:
    special occasion
    Price:
    $$$$$
    Product:
    Chilled or Frozen
    Feeding type:
    grain fed
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Beef tenderloin Black Angus USA USDA PRIME
  • Skillet cooking
    Skillet cooking
  • Grill
    Grill
  • Roasting
    Roasting
  • stir-fry
    stir-fry
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Beef tenderloin Black Angus USA USDA PRIME is characterized by its wonderful marbling and juicy flavor. It is the most velvety and tender cut of meat imaginable. This tenderloin is aged min. 40 days to achieve even...
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Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
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Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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