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"PICANHA"

248.22 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Picanha Black Angus USA is the best part from the leg muscle group for grilling and roasting. It is a beloved item in South America and is more expensive there than tenderloin. There is about a 1.5 cm layer of fat on...
148.47 zł
Item weight
  • Origin: Poland
Young heifer Picanha is one of our favorite cuts, both for steaks and for the low and slow technique. It's a delicious piece of rump. Highly popular and considered one of the best cuts of beef in South America. In...
58.38 zł
Item weight
  • Origin: New Zealand
Top-quality New Zealand lamb chump is the most preferred item by top chefs. It has a distinctive light coating of fat on the surface, which releases an abundance of juiciness and flavor into the meat during...
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