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New Zealand lamb chump

New Zealand lamb chump

77.49 zł for pc.

(price includes VAT)

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Top-quality New Zealand lamb chump is the most preferred item by top chefs. It has a distinctive light coating of fat on the surface, which releases an abundance of juiciness and flavor into the meat during preparation. This beautiful rump of lamb is the equivalent of the picanha element in beef. However, it has even more tender meat. It can be grilled or pan-fried in a piece or cut into steaks. It will also be excellent roasted whole.

Reference:
Jag000188
Origin:
New Zealand New Zealand
Product:
frozen, store at -18°C
Choose Item weight:

In Stock

Data sheet
Jag000188
Country of origin
    Origin:
    New Zealand New Zealand
Other
    Type:
    Cut
    Cooking techniques:
    Grill
    Pressure cooking
    Roasting
    Skillet cooking
    Sous vide
    Minimum shelf-life:
    6 months
    Preparation difficulty:
    Moderately difficult
    Occasion:
    everyday dinner
    special occasion
    Price:
    $$$
    Product:
    frozen, store at -18°C
    Feeding type:
    grass fed
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  • Roasting
    Roasting
  • Sous vide
    Sous vide
  • Pressure cooking
    Pressure cooking
  • Skillet cooking
    Skillet cooking
  • Grill
    Grill
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