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Tomahawk steak Black Angus USA

Tomahawk steak Black Angus USA

284.46 zł for pc.

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Satisfy your meat cravings with an epic Tomahawk Black Angus USA steak. Cut from the ribeye with a long, very massive rib bone. It will make a real feast for several people. Tomahawk is the perfect choice for a barbecue. Full of flavor and aroma. In addition, thanks to the long rib bone, it looks spectacular and is sure to impress your guests. Whether you're a foodie, a fan of fine dining or simply a meat lover, Tomahawk Black Angus USA is the perfect flesh-and-bone steak. 

Reference:
Woł000707
  • Price for 100g: 31.61 zł
  • Price for 100g:
    31.61 zł
    Origin:
    USA USA
    Quality assurance:
    USDA CHOICE
    Product:
    frozen

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    Description

    We pull off prime rib cuts with a long, untreated bone. Then our skilled butchers process the bone cleanly and portion it into steaks. These treatments are done, of course, after the beef has been aged for a minimum of 40 days. Our partner, and producer Creekstone Farms, is probably one of the best and most consistent cattle producers in the US. Due to the high demand for the brand's meat, these steaks can usually only be found in the finest luxury restaurants in the world. We are happy to be among the distributors of a product of this quality.

    What characterizes this Tomahawk Black Angus steak:

    • Black Angus breed
    • USDA CHOICE quality grade
    • Grass fed grain finich 120 days
    • Beef aging for a minimum of 40 days
    • Excellent marbling
    Data sheet
    Woł000707
    Country of origin
      Origin:
      USA USA
    Other
      Matured:
      40 days
      Quality assurance:
      USDA CHOICE
      Type:
      Steak
      Cooking techniques:
      Grill
      Skillet cooking
      Minimum shelf-life:
      6 months
      Breed:
      Black Angus
      Preparation difficulty:
      Moderately difficult
      Occasion:
      outdoor grill
      special occasion
      Price:
      $$$$$
      Product:
      frozen
      Feeding type:
      grain fed
      The approximate thickness:
      7 cm
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    Find out more in the video
    • Skillet cooking
      Skillet cooking
    • Grill
      Grill
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