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Beef

( 34 pcs.)
974.40 zł
Item weight
  • Price for 100g: 48.72 zł
  • Price for 100g:
    48.72 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Tenderloin is the noblest, most tender part of the beef carcass. USDA CHOICE's American Black Angus USA tenderloin is a true queen among beef cuts. It is perfect for roasting, for tartare or for slicing into steaks...
29.61 zł
Item weight
  • Price for 100g: 14.81 zł
  • Price for 100g:
    14.81 zł
  • Origin: Spain
  • Quality assurance: BIO
Organic minute steak from Spanish beef is perfect for a daily lunch or a quick and healthy grilled dish. Spanish beef from young cattle breeds ensures tender and succulent meat despite its low intramuscular fat...
367.71 zł
Item weight
Product available with different options
  • Price for 100g: 24.51 zł
  • Price for 100g:
    24.51 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Picanha Black Angus USA is the best part from the leg muscle group for grilling and roasting. It is a beloved item in South America and is more expensive there than tenderloin. There is about a 1.5 cm layer of fat on...
25.31 zł
Item weight
  • Price for 100g: 12.66 zł
  • Price for 100g:
    12.66 zł
  • Origin: Spain
  • Quality assurance: BIO
Organic beef goulash made from Spanish beef is a way to have very healthy and nutritious meals. Spanish beef with the certification of European organic agriculture guarantees the highest quality meat, free from...
1,034.78 zł
Item weight
  • Price for 100g: 14.78 zł
  • Price for 100g:
    14.78 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Black Angus USA beef brisket is the original American brisket made from premium quality beef. Such briskets are prepared in the States at BBQ competitions. In our store you can buy full brisket, that is, consisting of...
240.87 zł
Item weight
  • Price for 100g: 26.76 zł
  • Price for 100g:
    26.76 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Flank Steak Black Angus USA Star Ranch Angus is known worldwide for its distinctive flavor. It is the perfect combination of juiciness and beef flavor. Bavette steak is a popular cut of meat especially in France. It...
394.38 zł
Item weight
  • Price for 100g: 21.91 zł
  • Price for 100g:
    21.91 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Flank Steak Black Angus USA Creekstone Farms is a brilliant cut of beef perfect for the grill. Intense in flavor and extremely tender at the same time. The beautiful processing and quality is guaranteed by the...
276.78 zł
Item weight
  • Price for 100g: 34.60 zł
  • Price for 100g:
    34.60 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Cote de boeuf Black Angus is one of the most exquisite steaks in our range. A decadently marbled bone-in entrecote steak cut from American Black Angus and aged for min. 40 days. Sourced from cattle grazing in the...
143.96 zł
Item weight
  • Price for 100g: 31.99 zł
  • Price for 100g:
    31.99 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Strip steak bone in Black Angus USA USDA CHOICE is cut by our skilled butchers from the shortloin element closest to the neck. Before cutting, it is aged on the bone for a minimum of 40 days to give the meat even more...
94.19 zł
Item weight
  • Price for 100g: 31.40 zł
  • Price for 100g:
    31.40 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Teres Major steak USA Black Angus, also known by the names Petite Tender or Chuck tender is a small muscle cut from the beef shoulder. Not only does it look like a small tenderloin. It is also tender and juicy like a...
215.36 zł
Item weight
  • Price for 100g: 21.54 zł
  • Price for 100g:
    21.54 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Beef short ribs Black Angus USA USDA CHOICE are very marbled and full of flavor. American "short ribs" will be truly outstanding if you prepare them using the BBQ technique in a smoker, on the grill or in your home...
  • -8%
413.83 zł 449.82 zł
Item weight
  • Price for 100g: 18.81 zł
  • Price for 100g:
    18.81 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Hanger steak Black Angus USA is called butcher steak because over the years it has always been taken by butchers who know how valuable it is. This muscle is relatively scarce in the carcass. It is not too large and,...

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