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Beef

( pcs.)
566.55 zł
Item weight
  • Price for 100g: 113.31 zł
  • Price for 100g:
    113.31 zł
  • Origin: Japan
  • Quality assurance: Wagyu A5+ BMS 10
New York steak Japanese Wagyu grade A5+ BMS grade 10-12, the highest grade on the Japanese scale, is the definition of the taste of the best beef in the world. If you taste it, it will undoubtedly be your best...
30.33 zł
  • Price for 100g: 12.13 zł
  • Price for 100g:
    12.13 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
US beef burger from the well-known brand The Frozen Butcher is a premium burger made from aged American beef. Crispy and juicy at the same time. Perfect for grilling and pan-frying. Sourced from cattle grazing on the...
28.63 zł
  • Price for 100g: 11.45 zł
  • Price for 100g:
    11.45 zł
  • Origin: Uruguay
  • Quality assurance: BIO
Organic burger from Uruguay by The Frozen Butcher is the quintessential meaty taste of grass fed beef. Professional ranchers raise their cattle on beautiful, lush grassy pastures. There, cattle graze their entire...
21.00 zł
Item weight
  • Price for 100g: 14.00 zł
  • Price for 100g:
    14.00 zł
  • Origin: Spain
  • Quality assurance: BIO
Organic minute steak from Spanish beef is perfect for a daily lunch or a quick and healthy grilled dish. Spanish beef from young cattle breeds ensures tender and succulent meat despite its low intramuscular fat...
125.72 zł
Item weight
  • Price for 100g: 27.94 zł
  • Price for 100g:
    27.94 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
26.39 zł
Item weight
  • Price for 100g: 13.20 zł
  • Price for 100g:
    13.20 zł
  • Origin: Spain
  • Quality assurance: BIO
Organic beef goulash made from Spanish beef is a way to have very healthy and nutritious meals. Spanish beef with the certification of European organic agriculture guarantees the highest quality meat, free from...
201.41 zł
Item weight
  • Price for 100g: 8.06 zł
  • Price for 100g:
    8.06 zł
  • Origin: USA
  • Quality assurance: USDA CHOICE
Beef brisket point end Black Angus USA is a piece of meat practically made for BBQ and pastrami techniques. It is exceptionally rich in fat tissue, which gives it an intense flavor and incredible juiciness. If you're...

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