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New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus
New York steak Japanese Wagyu grade A5plus

New York steak Japanese Wagyu grade A5plus

New York steak Black Angus USA USDA CHOICE
New York steak Black Angus USA USDA PRIME

New York steak Japanese Wagyu grade A5plus

445.41 zł for pc.

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Japanese wagyu beef

New York steak Japanese Wagyu grade A5+ BMS grade 10-12, the highest grade on the Japanese scale, is the definition of the taste of the best beef in the world. If you taste it, it will undoubtedly be your best beef-eating culinary experience. In our store we offer genuine Japanese Wagyu from Miyazaki, Kagoshima or Hokkaido prefectures. Each of these regions is characterized by attention to detail to ensure the unique tenderness and breathtaking juiciness of the meat. 

Reference:
Woł000658
Origin:
Japan Japan
Quality assurance:
Wagyu A5+ BMS 10
Product:
chilled, store at 0°C to +4 °C
Choose Item weight:

In Stock

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Data sheet
Woł000658
Country of origin
    Origin:
    Japan Japan
Other
    Matured:
    21 days
    Quality assurance:
    Wagyu A5+ BMS 10
    Type:
    Steak
    Cooking techniques:
    Grill
    Skillet cooking
    Minimum shelf-life:
    14 days
    Breed:
    Wagyu
    Preparation difficulty:
    Easy
    Occasion:
    special occasion
    Price:
    $$$$$
    Product:
    chilled, store at 0°C to +4 °C
    Feeding type:
    grain fed
Shipping
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  • Skillet cooking
    Skillet cooking
  • Grill
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Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
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Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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