New York steak Japanese Wagyu grade A5plus
473.97 zł for pc.
(price includes VAT)
New York steak Japanese Wagyu grade A5+ BMS grade 10-12, the highest grade on the Japanese scale, is the definition of the taste of the best beef in the world. If you taste it, it will undoubtedly be your best beef-eating culinary experience. In our store we offer genuine Japanese Wagyu from Miyazaki, Kagoshima or Hokkaido prefectures. Each of these regions is characterized by attention to detail to ensure the unique tenderness and breathtaking juiciness of the meat.
Reference:
Woł000517
Price for 100g:
105.33 zł
Origin:
Japan
Quality assurance:
Wagyu A5+ BMS 10
Product:
chilled
Woł000517
Country of origin
- Origin:
- Japan
Other
- Matured:
- 21 days
- Quality assurance:
- Wagyu A5+ BMS 10
- Type:
- Steak
- Cooking techniques:
- Grill
Skillet cooking - Minimum shelf-life:
- 14 days
- Breed:
- Wagyu
- Preparation difficulty:
- Easy
- Occasion:
- special occasion
- Price:
- $$$$$
- Product:
- chilled
- Feeding type:
- grain fed
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