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Beef

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Clear all Cooking techniques: Grill Cooking techniques: Grill Cooking techniques: Sous vide Cooking techniques: Sous vide Origin: Argentina Origin: Australia Origin: Poland + 4 more Preparation difficulty: Easy
New York steak from marbled Polish beef New York steak from marbled Polish beef
New York steak from marbled Polish beef
162.33 zł
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  • Origin: Poland
Sometimes called "steak for real men". Selected New York steak from marbled Polish beef in our offer comes from the best Polish farms. It is characterized by excellent, full flavor of meat. Polish beef is in high...
Dry aged tenderloin steak Dry aged tenderloin steak
Dry aged tenderloin steak
118.34 zł
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  • Origin: Poland
Dry aged tenderloin steak is a fantastic choice for the most demanding. To obtain it, we select the highest quality mabled beef cuts from Polish cattle from the best livestock producers. We then dry age meat under...
Filet mignon young heifer Filet mignon young heifer
Filet mignon young heifer
70.25 zł
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  • Origin: Poland
The filet mignon tenderloin steak from a young heifer definitely deserves the title of one of the best steaks in Poland. And these are not empty words. It's perfectly marbled beef from young cattle, full of juiciness,...
Dry aged ribeye steak Dry aged ribeye steak
Dry aged ribeye steak
164.85 zł
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  • Origin: Poland
Dry-aged ribeye steak is premium Polish beef from our selection. Dry-aged on the bone to achieve maximum concentration of meaty flavor and perfect tenderness. Ribeye steak is excellent for grilling as well as...
Minced beef Argentine Angus Minced beef Argentine Angus
Minced beef Argentine Angus
75.39 zł
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  • Origin: Argentina
Our 100% Angus ground beef from Argentina is distinguished by its unique flavor profile, which is a result of proper cattle nutrition and traditional breeding methods. The meat contains an optimal amount of evenly...
Delivery nationwide

Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Expert assistance

Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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