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Beef

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Clear all Cooking techniques: Skillet cooking Cooking techniques: Skillet cooking Origin: Australia Origin: Australia Origin: Uruguay + 2 more Origin: USA
Cote de boeuf Black Angus USA Cote de boeuf Black Angus USA
Cote de boeuf Black Angus USA
276.78 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Cote de boeuf Black Angus is one of the most exquisite steaks in our range. A decadently marbled bone-in entrecote steak cut from American Black Angus and aged for min. 40 days. Sourced from cattle grazing in the...
Eyeround medallions Black Angus USA Eyeround medallions Black Angus USA
Eyeround medallions Black Angus USA
38.96 zł
There are not enough products in stock
  • Origin: USA
  • Quality assurance: USDA CHOICE
Black Angus USA eyeround medallions are a very lean beef steaks. They will taste best braised and served with a creamy sauce such as mushroom sauce. They are relatively inexpensive, so they are ideal for an everyday...
Australian Tomahawk Wagyu grade MSA 9plus Australian Tomahawk Wagyu grade MSA 9plus
Australian Tomahawk Wagyu grade MSA 9plus
1,715.91 zł
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  • Origin: Australia
  • Quality assurance: MSA 9+
Wagyu beef tomahawk in the highest grade on the Australian MSA 9+ beef quality grading scale is a true flavor emperor in our tomahawk range. Its flavor, juiciness and tenderness cannot be described in words. This...
Angus Ribeye steak from Urugway Angus Ribeye steak from Urugway
Angus Ribeye steak from Urugway
59.96 zł
Item weight
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  • Origin: Uruguay
Ribeye steak is one of the most esteemed and popular types of steaks worldwide. It is characterized by tender and juicy meat with an excellent flavor, which often makes it considered one of the best cuts of beef for...
Delivery nationwide

Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
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Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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