Leg of a young Polish oat-fed goose
Leg of a young Polish oat-fed goose

Leg of a young Polish oat-fed goose

Breast from a young Polish oat-fed goose
Polish young oat goose

Leg of a young Polish oat-fed goose

94.50 zł for pc.

(price includes VAT)

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Produkt Polski

Leg of a young Polish oat-fed goose is an extraordinary delight for the palate. The goose farming is based on stringent guidelines, according to which it's exclusively nourished with natural feed. During the final 3 weeks out of the 14-17 week rearing process, the goose's diet relies solely on oats. It's precisely this diet that imparts exceptional flavor qualities to the goose meat. Perfect for preparing on special occasions. It will be delicious roasted or fried. We also recommend the sous vide technique for this product.

  • Price for 100g: 9.00 zł
    • Price for 100g:
    9.00 zł
    Product:
    frozen, store at -18°C
    Reference:
    Dró000021
    Product weight [kg]:
    1,05
    Dostawa i płatności
    Choose Item weight:
    • Skillet cooking
      Skillet cooking
    • Roasting
      Roasting
    • Sous vide
      Sous vide

    Features

      Product weight [kg]
      1,05
      Cooking techniques
      Roasting, Skillet cooking, Sous vide
      Minimum shelf-life
      6 months
      Preparation difficulty
      Moderately difficult
      Occasion
      special occasion
      Price
      $
      Product
      frozen, store at -18°C
    Delivery nationwide

    Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
    Expert assistance

    Expert assistance Constant support from the specialists of the Customer Service Department.
    Quality and experience

    Quality and experience More than 20 years of experience in premium meat distribution.

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