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Kangaroo rump for steaks

Kangaroo rump for steaks

59.01 zł for pc.

(price includes VAT)

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Try the delicate kangaroo meat and prepare steaks or roasts. You can also braise it and serve it as a stew, fry it, or prepare it in an Asian stir-fry style. If you're not interested in kitchen boredom, kangaroo meat will surely take you on a fantastic culinary journey to new flavors. The kangaroo rump for steaks comes from the leg. It is a very lean meat, somewhat similar in texture to game meat. It is characterized by richness of flavor and a high content of valuable nutrients and minerals. It is very healthy and nutritious.

Reference:
Kan000016
  • Price for 100g: 8.43 zł
  • Price for 100g:
    8.43 zł
    Origin:
    Australia Australia
    Product:
    frozen
    Choose Item weight:

    In Stock

    Data sheet
    Kan000016
    Country of origin
      Origin:
      Australia Australia
    Other
      Type:
      Cut
      Cooking techniques:
      Grill
      Roasting
      Skillet cooking
      Sous vide
      Stewing
      stir-fry
      Minimum shelf-life:
      6 months
      Preparation difficulty:
      Moderately difficult
      Occasion:
      outdoor grill
      special occasion
      Price:
      $$$
      Product:
      frozen
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    • Roasting
      Roasting
    • stir-fry
      stir-fry
    • Sous vide
      Sous vide
    • Skillet cooking
      Skillet cooking
    • Grill
      Grill
    • Stewing
      Stewing
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