- Origin: New Zealand
British lamb leg boneless
136.19 zł for pc.
(price includes VAT)
British lamb leg boneless is perfect for a Sunday roast or a special Christmas dinner. It has been hand-prepared and deboned by experienced English butchers, so you get a perfect cut of meat that can go in the oven right away. The meat comes from livestock producers who have been raising their flocks for centuries with attention to every detail. As a result, you get lamb of the highest culinary quality. English leg of lamb will be extremely tender and juicy when roasted.
Reference:
Jag000200
Origin:
England
Product:
frozen, store at -18°C
Jag000200
Country of origin
- Origin:
- England
Other
- Type:
- Cut
- Cooking techniques:
- Pressure cooking
Roasting
Sous vide
Stewing - Minimum shelf-life:
- 6 months
- Preparation difficulty:
- Requires skills
- Occasion:
- everyday dinner
special occasion - Price:
- $$$
- Product:
- frozen, store at -18°C
- Feeding type:
- grass fed
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