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Beef

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Clear all Cooking techniques: Sous vide Cooking techniques: Sous vide Cooking techniques: stir-fry Cooking techniques: stir-fry Occasion: everyday dinner + 2 more Occasion: special occasion
Tenderloin head perfect for small roast or tartare Tenderloin head perfect for small roast or tartare
Tenderloin head perfect for small roast or tartare
182.28 zł
Item weight
  • Origin: Poland
Tenderloin head for tartare from a young heifer is the best choice if you want to prepare one of the most classic and beloved beef snacks. In our offer, you'll find the highest quality tenderloin for tartare....
Striploin steak Wagyu BMS 7-8 USA Striploin steak Wagyu BMS 7-8 USA
Striploin steak Wagyu BMS 7-8 USA
207.69 zł
Item weight
  • Origin: USA
  • Quality assurance: BMS 7-8
Take your culinary experience to a whole new level with our exceptional Wagyu Striploin Steak BMS 7-8 from Snake River Farms. This is no ordinary steak – it's the epitome of flavor and quality that will impress every...
Dry aged T-bone Dry aged T-bone
Dry aged T-bone
127.37 zł
  • Origin: Poland
T-bone steak from young heifer is a cut you simply can't ignore. In our store, you'll find T-bones from young cattle, sourced only from trusted, top-notch Polish producers. The highest quality of meat is evident in...
Cote de boeuf young heifer premium marbling Cote de boeuf young heifer premium marbling
Cote de boeuf young heifer premium marbling
97.44 zł
Item weight
  • Origin: Poland
Cote de boeuf, premium marbled young heifer, is a unique combination of excellent quality Polish beef with a flavor-enhancing bone. A product tailor-made for the grill, as if it's shouting at you to throw it on the...
Beef tenderloin Black Angus USA USDA CHOICE Beef tenderloin Black Angus USA USDA CHOICE
Beef tenderloin Black Angus USA USDA CHOICE
848.82 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Tenderloin is the noblest, most tender part of the beef carcass. USDA CHOICE's American Black Angus USA tenderloin is a true queen among beef cuts. It is perfect for roasting, for tartare or for slicing into steaks...
Brazilian beef tenderloin Brazilian beef tenderloin
Brazilian beef tenderloin
519.54 zł
  • Origin: Brazil
Brazilian tenderloin will delight you with the tenderness of the meat and the wonderful flavor of beef raised in a natural, simple way. In simplicity is often spelled the secret and depth of true flavor. In South...
Hanger steak young heifer Hanger steak young heifer
Hanger steak young heifer
65.94 zł
Item weight
  • Origin: Poland
Hanger steak, and that too from a young heifer. It must be admitted that it already promises to be an excellent feast and is one of our most delicious steaks. It may not look very visually appealing, but in terms of...
Antrykot z namibijskiej wołowiny Antrykot z namibijskiej wołowiny
Antrykot z namibijskiej wołowiny
173.78 zł
  • Origin: Namibia
Namibian beef offers the perfect balance of price and quality. Ribeye from Namibian beef is an excellent choice for everyday grilling or a daily meal. It can be prepared as steaks or a small roast. It’s sure to...
Ossobuco BIO Spanish beef Ossobuco BIO Spanish beef
Ossobuco BIO Spanish beef
17.54 zł
Item weight
  • Origin: Spain
  • Quality assurance: BIO
BIO Spanish beef ossobuco is a simple recipe for a very healthy, delicious dish. It is a classic in Italian cuisine that beef lovers have come to love around the world. It is made to braise with root vegetables and...
Beef tenderloin Black Angus USA USDA PRIME Beef tenderloin Black Angus USA USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME
1,165.29 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA PRIME
Beef tenderloin Black Angus USA USDA PRIME is characterized by its wonderful marbling and juicy flavor. It is the most velvety and tender cut of meat imaginable. This tenderloin is aged min. 40 days to achieve even...
Argentinian Angus beef tenderloin Argentinian Angus beef tenderloin
Argentinian Angus beef tenderloin
453.71 zł
  • Origin: Argentina
  • Quality assurance: Argentine Quality Beef
Argentinian Angus beef tenderloin guarantees a unique, velvety meat texture and fantastic palatability characteristic of grass fed diet and Angus beef breed. If you are in need of a very high quality tenderloin, then...
Rib eye steak Namibia Rib eye steak Namibia
Rib eye steak Namibia
59.43 zł
Item weight
  • Origin: Namibia
The Namibia Ribeye Steak is one of the most tender and flavorful steaks for everyday grilling from our selection. If you love ribeye steaks, this one will not disappoint. Its affordable price means you can stock up...
Teres major steak Black Angus USA USDA CHOICE Teres major steak Black Angus USA USDA CHOICE
-10%
Teres major steak Black Angus USA USDA CHOICE
84.77 zł 94.19 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Teres Major steak USA Black Angus, also known by the names Petite Tender or Chuck tender is a small muscle cut from the beef shoulder. Not only does it look like a small tenderloin. It is also tender and juicy like a...
Eyeround medallions Black Angus USA Eyeround medallions Black Angus USA
Eyeround medallions Black Angus USA
38.96 zł
There are not enough products in stock
  • Origin: USA
  • Quality assurance: USDA CHOICE
Black Angus USA eyeround medallions are a very lean beef steaks. They will taste best braised and served with a creamy sauce such as mushroom sauce. They are relatively inexpensive, so they are ideal for an everyday...
Dry aged ribeye steak Dry aged ribeye steak
Dry aged ribeye steak
164.85 zł
Item weight
There are not enough products in stock
  • Origin: Poland
Dry-aged ribeye steak is premium Polish beef from our selection. Dry-aged on the bone to achieve maximum concentration of meaty flavor and perfect tenderness. Ribeye steak is excellent for grilling as well as...
Delivery nationwide

Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Expert assistance

Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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