Steaks

( 4 pcs.)
T-Bone Young Heifer | Tenderloin, Sirloin, Bone-in Steak | BBQ.pl
  • -10%
T-bone young heifer premium marbling
168.40 zł 187.11 zł
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  • Price for 100g: 21.05 zł
    • Price for 100g:
    21.05 zł
  • Origin: Poland
T-bone from young heifer premium combines tender tenderloin and juicy sirloin in one cut – marbled, juicy, with a "T"-shaped bone. The meat is sourced from Polish farms, carefully selected for marbling, aged, and...
Ribeye steak Japanese Wagyu A5
  • -5%
Ribeye steak Japanese Wagyu A5
344.64 zł 362.78 zł
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  • Price for 100g: 114.88 zł
    • Price for 100g:
    114.88 zł
  • Origin: Japan
  • Quality assurance: Wagyu A5 BMS 8
Ribeye steak Japanese Wagyu A5 BMS 8-9 will give you an unforgettable culinary experience. The buttery texture, unique umami flavor, tenderness and extraordinary aroma make this Wagyu grade steak second to none. A5 is...
Young heifer rib eye steak premium marbling
  • -10%
Young heifer rib eye steak premium marbling
84.20 zł 93.56 zł
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  • Price for 100g: 28.07 zł
    • Price for 100g:
    28.07 zł
  • Origin: Poland
A juicy ribeye steak from premium heifer beef with exceptional marbling is truly world-class beef. Winner of the gold medal at the prestigious World Steak Challenge, it was recognized as the best ribeye steak in the...
Skirt Steak Wagyu BMS 5-7 | Wild Pastures, Grill | BBQ.pl
  • -5%
Skirt steak wołowina Namibia Wagyu BMS 5-7
67.13 zł 70.67 zł
  • Price for 100g: 26.85 zł
    • Price for 100g:
    26.85 zł
  • Origin: Namibia
  • Quality assurance: BMS 8-10
Skirt Steak Wagyu BMS 5-7 from Namibia – a rarely mentioned cut with great potential. It is cut from the diaphragm, a highly vascular part of the carcass, which is the reason for its intense flavor. Wagyu Beef is...
Delivery nationwide

Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Expert assistance

Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience

Quality and experience More than 20 years of experience in premium meat distribution.

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