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Japanese Wagyu ribeye steak A4
Japanese Wagyu ribeye steak A4
383.88 zł for pc.
(price includes VAT)
Our Japanese Wagyu A4 grade ribeye steak is a delicacy recognized and exclusively served in the most prestigious restaurants worldwide. Now, you can prepare it in your own home for your guests. This steak will provide you with a mouthwatering meaty pleasure unlike anything you've experienced before. You can grill it, pan-sear it, or cook it on a hot stone. The characteristic intramuscular fat of Japanese Wagyu, visible in the form of distinctive marbling, is so delicate that it begins to melt at room temperature.
Reference:
Woł000513
Origin:
Japan 
Quality assurance:
Wagyu A4- BMS 5
Product:
chilled
Japanese Wagyu is the Holy Grail among the beefs of our globe. An A4 BMS 6 grade Japanese Wagyu ribeye will give you melt-in-your-mouth meaty pleasure at a level you have not experienced before.
Authentic Japanese Wagyu beef is a scarce product that distributors from all over the world "fight" for. It is not mass production, of course. It is a lacy super premium production requiring great labor, commitment and pure breed Wagyu cattle. Japanese farmers use artisanal and traditional breeding methods. Only a few cattle at a time. All the processes involved in breeding are elevated to a level of mastery that has not been mastered anywhere else on earth.
What characterizes this element:
- Wagyu breed
- Quality class A4 BMS grade 6
- Grain fed a minimum of 600 days
- Beef aged a minimum of 30 days
- Extremely marbled
Woł000513
Country of origin
- Origin:
- Japan
Other
- Quality assurance:
- Wagyu A4- BMS 5
- Type:
- Cut
- Cooking techniques:
- Grill
Skillet cooking - Minimum shelf-life:
- 6 months
- Breed:
- Wagyu
- Preparation difficulty:
- Easy
- Occasion:
- special occasion
- Price:
- $$$$$
- Product:
- chilled
- Feeding type:
- grain fed
Share
-
Skillet cooking -
Grill
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Delivery nationwide Express, nationwide delivery up to 24 hours after shipment.
Maintaining the cooling chainWe guarantee to maintain the right temperatur during delivery.
Expert assistance Constant support from the specialists of the Customer Service Department.
Quality and experience More than 20 years of experience in premium meat distribution.
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