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99.33 zł
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  • Origin: Poland
Roe deer stew is a fantastic meat, the taste of which captures the best of the Polish forests. Roe deer is considered the most tender of all game meats. In addition, it is characterized by a delicately sweet taste. It...
100.49 zł
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  • Origin: England
English bone-in lamb shank is excellent for long cooking at low temperature. The element is very lean and full of valuable connective tissue, which, when dissolved, gives the meat a buttery texture and incredibly rich...
138.50 zł
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  • Origin: RPA
Crocodile tail filet is an exotic meat whose flavor is sure to surprise any culinary explorer. As with most meats, the cut has a major impact on quality and flavor. The tail filet is the most tender part. Bearing in...
298.73 zł
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  • Origin: Poland
The deer french racks is probably the best meat you can buy from venison. The texture of the meat is unbelievably tender, and the depth of flavor is downright epic thanks to the animal's natural diet based on forest...
112.25 zł
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  • Origin: Poland
Dry aged tenderloin steak is a fantastic choice for the most demanding. To obtain it, we select the highest quality mabled beef cuts from Polish cattle from the best livestock producers. We then dry age meat under...
202.55 zł
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  • Origin: Spain
Presa Iberico is one of the most exclusive parts of the pork carcass. It is a part of the neck. Incredibly juicy and flavorful due to the rich overgrowth of intramuscular fatty tissue popularly known as marbling. It...
Flank Steak USA Star Ranch Angus Flank Steak USA Star Ranch Angus
-10%
194.29 zł 215.88 zł
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  • Origin: USA
  • Quality assurance: USDA CHOICE
Flank Steak Black Angus USA Star Ranch Angus is known worldwide for its distinctive flavor. It is the perfect combination of juiciness and beef flavor. Bavette steak is a popular cut of meat especially in France. It...
465.05 zł
  • Origin: Argentina
  • Quality assurance: Argentine Quality Beef
Argentinian Angus beef tenderloin guarantees a unique, velvety meat texture and fantastic palatability characteristic of grass fed diet and Angus beef breed. If you are in need of a very high quality tenderloin, then...
26.36 zł
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  • Origin: Spain
  • Quality assurance: BIO
Organic minute steak from Spanish beef is perfect for a daily lunch or a quick and healthy grilled dish. Spanish beef from young cattle breeds ensures tender and succulent meat despite its low intramuscular fat...
60.69 zł
  • Origin: Uruguay
Ribeye steak is one of the most esteemed and popular types of steaks worldwide. It is characterized by tender and juicy meat with an excellent flavor, which often makes it considered one of the best cuts of beef for...
85.37 zł
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  • Origin: Poland
  • Quality assurance: Quality Meat Program (QMP)
Beef leg for goulash or stir fry, made from the finest Polish beef from young, marbled heifers, is an excellent idea for a simple, nutritious, and delicious dish. Since the meat comes from very young cattle, it will...
253.89 zł
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  • Origin: Japan
  • Quality assurance: Wagyu A4- BMS 5
Our Japanese Wagyu A4 grade ribeye steak is a delicacy recognized and exclusively served in the most prestigious restaurants worldwide. Now, you can prepare it in your own home for your guests. This steak will provide...
52.92 zł
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  • Origin: France
Guinea fowl fillet delights with its outstanding tenderness and juiciness of meat. It is a wonderful, healthy alternative to chicken meat. The French are known for their love of premium poultry, so they go to great...
147.42 zł
Item weight
  • Origin: Argentina
Hare meat is light, lean and very tender. It is a delicacy of traditional European cuisine for many reasons. It is excellent roasted whole, but also stewed in the form of an aromatic dish. The taste of hare meat...
106.68 zł
Item weight
  • Origin: Poland
A Porterhouse steak from a young heifer, selected for premium marbling, captivates in every way. Firstly, with its beauty, secondly, with the meat's structure (tenderness and juiciness), and thirdly, most importantly,...

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