Click for more products. ()
No produts were found.
0 Loved

Strip steak bone in Black Angus USA USDA CHOICE

Strip steak bone in Black Angus USA USDA CHOICE

184.28 zł for pc.

(price includes VAT)

+ 184 point points to the loyalty program
By buying this product you can collect up to 184 point points.
Your cart will total 184 points that can be converted into a voucher of 4.60 zł

Strip steak bone in Black Angus USA USDA CHOICE is cut by our skilled butchers from the shortloin element closest to the neck. Before cutting, it is aged on the bone for a minimum of 40 days to give the meat even more tenderness and flavor. This steak has all the cooking qualities of striploin further enhanced by the flavor from the bone, which is released slowly into the meat during cooking. An excellent choice for a barbecue.

Reference:
Woł000426
Origin:
USA USA
Quality assurance:
USDA CHOICE
Product:
frozen, store at -18°C

Product details

Choose Item weight:

In Stock

Description

Strip steak bone in Black Angus USA USDA CHOICE is an item loved by grillmasters who appreciate the epic flavor of roast beef. In addition, the bone provides a boost of flavor, and the Black Angus marbling provides fantastic juiciness to the meat. It is already a full-bodied happiness and meaty, culinary ecstasy.

What characterizes this bone-in roast beef steak:

  • Black Angus breed
  • USDA CHOICE quality grade
  • Grass fed grain finich 120 days
  • Beef aging for a minimum of 40 days
  • Very marbled
Data sheet
Woł000426
Country of origin
    Origin:
    USA USA
Other
    Matured:
    40 days
    Quality assurance:
    USDA CHOICE
    Type:
    Steak
    Cooking techniques:
    Grill
    Skillet cooking
    Minimum shelf-life:
    6 months
    Breed:
    Black Angus
    Preparation difficulty:
    Moderately difficult
    Occasion:
    outdoor grill
    Price:
    $$$
    Product:
    frozen, store at -18°C
    Feeding type:
    grain fed
    The approximate thickness:
    2 cm
Shipping
Share
Find out more in the video
  • Skillet cooking
    Skillet cooking
  • Grill
    Grill
Customers who bought this product also bought
193.83 zł
Item weight
  • Origin: Poland
Boar tenderloin is loved by chefs and cooking enthusiasts. Similar to pork tenderloin, however, it is darker in color, leaner and has the rich and slightly nutty flavor characteristic of venison. The texture of the...
French quail whole - four birds
-5%
52.57 zł 55.34 zł
There are not enough products in stock
  • Origin: France
Quail has exceptionally tender and flavorful meat with a firm texture. In the country on the Seine, this type of poultry is outright idolized. Quail meat, in addition to being incredibly tasty, is also very lean and...
550.83 zł
Item weight
There are not enough products in stock
  • Origin: USA
  • Quality assurance: USDA CHOICE
Beef brisket point end Black Angus USA is a piece of meat practically made for BBQ and pastrami techniques. It is exceptionally rich in fat tissue, which gives it an intense flavor and incredible juiciness. If you're...
Tri tip steak Black Angus USA
-10%
82.69 zł 91.88 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Tri tip steak Black Angus USA is also known as "The Newport" or "Santa Maria" and is very popular in California and South America. It is cut by our butchers from the rump muscle which gives it plenty of meaty flavor....
106.37 zł
Item weight
  • Origin: Poland
A T-bone steak from a young premium marbled heifer will take you on an extraordinary culinary journey. Once you try it, you won't go back to ordinary T-bones. This steak is the quintessence of the best in Polish beef....
118.13 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
If you're in the mood for a unique culinary experience, choose USDA CHOICE grade USA Black Angus ribeye steak. Top quality meat, tenderness and incredible juiciness guaranteed. This is due to the special process of...
122.01 zł
Item weight
  • Origin: Poland
Boneless deer leg is a classic proposal for a delicious venison roast. Deer is the king of Polish forests and can certainly be the real crowning glory of many a special feast. This incredibly aromatic piece of meat is...
164.85 zł
Item weight
There are not enough products in stock
  • Origin: Poland
Dry-aged ribeye steak is premium Polish beef from our selection. Dry-aged on the bone to achieve maximum concentration of meaty flavor and perfect tenderness. Ribeye steak is excellent for grilling as well as...
Recently Viewed
184.28 zł
Item weight
  • Origin: USA
  • Quality assurance: USDA CHOICE
Strip steak bone in Black Angus USA USDA CHOICE is cut by our skilled butchers from the shortloin element closest to the neck. Before cutting, it is aged on the bone for a minimum of 40 days to give the meat even more...

Menu

Menu

Click for more products. ()
No produts were found.

Create a free account to save loved items.

Sign in