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Polish ribeye steak from young cattle

Polish ribeye steak from young cattle

59.33 zł for pc.

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Polish ribeye steak from young cattle came to us from the best Polish breeders. Polish beef is excellent as it is known not from today. The tender Polish ribeye steak offered in our store is undeniable proof of this. Despite the relatively low level of marbling, this steak will be tender after preparation. The young slaughter age of the cattle gives more tenderness to the meat and a nice light pink color.  In addition, maturation for min. 21 days guarantees excellent, tender meat for the grill.

Reference:
Woł000287
Origin:
Poland Poland
Product:
chilled, store at 0°C to +4 °C
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Data sheet
Woł000287
Country of origin
    Origin:
    Poland Poland
Other
    Matured:
    21 days
    Price per 100g:
    Type:
    Steak
    A serving for:
    1 person
    Cooking techniques:
    Grill
    Skillet cooking
    Minimum shelf-life:
    14 days
    Preparation difficulty:
    Easy
    Occasion:
    everyday dinner
    outdoor grill
    Product:
    chilled, store at 0°C to +4 °C
    The approximate thickness:
    about 2 cm for 250g. and about 3,5 cm for 450g.
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  • Skillet cooking
    Skillet cooking
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